Eating out in Chiang Mai was easier compared to Bangkok because Chiang Mai was a smaller city. In fact, we just have to walk 10 meters and we could get papaya salad made fresh by our neighbor in his home-turned-restaurant-at-night. Beside his house, another neighbor sells banana and vegetable fritters. In Chiang Mai, you walk just a distance of five meters and another restaurant, diner, or stall selling food will greet you. Here are my top recommendations.
The last meal we ate in Melaka was breakfast, and we went to Ola Lavanderia Cafe. It was a logical choice because it was located just across our guesthouse, and it was the only eatery open at 8AM. We were in love with Melaka and we thought we would cap our “love at first sight” in this very nice cafe with very handsome owner.
I woke up at half past 3 in the afternoon in Manila. I was refreshed and the pain in my eye that has been bugging me the past four days is now gone. We arrived in the capital 12 hours before, hit the welcoming pillows of the quaint Casa Bocobo Hotel at 4AM, visited a government agency for a scheduled appointment, had lunch at a Chinese restaurant, and went home to get some much-needed shut eye. I was glad it was still half past 3. That means we still have enough day light to cover at least one museum, the whole length of Rizal Park, and still be on time for an afternoon tea.